Testimonial - Benefits Analysis of BZT® Application in Shrimp Culture

After a significant number of shrimp farm trials, our China Distributor reported the following results:

1. BZT® products can increase the stock survival rate to 80% and relatively raise the growth rate of stocks at 10-15% in the early period of shrimp culture.
2. Shrimp take on healthier color, greater mass and improved taste, thereby increasing the selling price.
3. Shrimp appetite increases while the FCR decreases, thus creating a lower feed cost.
4. Water Exchange rate can be reduced significantly.
5. BZT® can shorten the DOC 10-20 days.
6. Using BZT® can reduce the frequency of “black gill,” “yellow gill,” “carapace canker,” and “muscle putrescence,” thus assuring better quality and selling price of grow-out.
7. BZT® can reduce or eliminate “dead bottom syndrome” and significantly increase production.